Datça Roasted Nurlu Almond 1000 Gr

Nurlu Badem, which only belongs to the Datça region; It is an early flowering, endemic almond type. Nurlu blooms early so that it does not freeze, and almonds ripen rapidly. It is the best quality and famous almond type of Datça in terms of its juiciness and taste. Rich in vitamin E, radiant almonds are large and splendid in size. Nurlu almonds roasted in stone ovens have a taste very different from the roasted almonds you are used to.